How to Raise Rabbits for Food and Fur
By:Frank Ashbrook
Published on 2010-07 by READ BOOKS
This work first published during World War II for a readership facing meat shortages contains a wealth of information, much of which is still useful and practical today. Extensively illustrated by text and full page photographs, it forms a complete how-to guide that will appeal greatly to farming enthusiasts and historians alike. Contents Include: Rabbit Meat for the Family, Advice to Beginners, Location of the Rabbitry, Choosing a Breed, Breeding, Feeding, Prevention and Treatment of disease, General Management, Judging Rabbits, Preparing Rabbits for Market, Tanning Rabbit Skins, Marketing Meat and Fur and How to Cook Domestic Rabbit Meat. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This Book was ranked at 32 by Google Books for keyword the domestic rabbit.
Book ID of How to Raise Rabbits for Food and Fur's Books is WJX9lBjHJGgC, Book which was written byFrank Ashbrookhave ETAG "mShk+i8uNeM"
Book which was published by READ BOOKS since 2010-07 have ISBNs, ISBN 13 Code is 9781445509952 and ISBN 10 Code is 1445509954
Reading Mode in Text Status is false and Reading Mode in Image Status is false
Book which have "254 Pages" is Printed at BOOK under CategoryHistory
This Book was rated by Raters and have average rate at ""
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is falseand in ePub is false
Book Preview
Tidak ada komentar:
Posting Komentar